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Fina Estampa Reposado tequila is rested ("reposado") in oak barrels for 8 months before being hand bottled. Fina Estampa tequilas are made from select Blue Weber agave cooked in traditional stone ovens for between 24 and 36 hours.
Tasting Notes:Lovely bouquet of black pepper, sea brine, fennel, mint and dill. The palate entry is sweet, almost fruity/grainy, and ideally oily; at midpalate, there's a velvety feel on the tongue that underpins the briny, off-dry, salty taste. Finishes elegantly, oily, and extremely pepper- and dill-like.
Liquor CANNOT be shipped to the following states: Alabama, Connecticut, Delaware, Mississippi, Texas & Utah.
Region
MexicoVarietal
TequilaABV
40%Volume
750mL